Crispy Air Fryer Chicken Drumsticks Recipe

Looking for a quick, flavorful, and healthy way to prepare chicken drumsticks? This Air Fryer Chicken Drumsticks recipe is perfect for a family dinner or a satisfying snack. The chicken turns out crispy on the outside, juicy on the inside, and packed with bold seasonings. Plus, it’s incredibly easy to make in under 30 minutes!

Ingredients:

  • 8 chicken drumsticks
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried thyme (optional)
  • Cooking spray (for the air fryer basket)

Instructions:

1. Preheat the Air Fryer:
Start by preheating your air fryer to 400°F (200°C) for about 5 minutes. This step ensures even cooking and a crispy exterior.

2. Prepare the Chicken Drumsticks:
Pat the drumsticks dry with paper towels to remove excess moisture—this is key for crispy skin. In a large bowl, drizzle the drumsticks with olive oil and season evenly with salt, pepper, paprika, garlic powder, onion powder, and dried thyme. Adjust the seasoning to suit your taste preferences.

3. Prep the Air Fryer Basket:
Lightly spray the air fryer basket with cooking spray to prevent the chicken from sticking.

4. Arrange and Cook:
Place the seasoned drumsticks in a single layer in the air fryer basket. Avoid overcrowding; if necessary, cook in batches to allow the hot air to circulate freely. Cook at 400°F (200°C) for 25-30 minutes, flipping the drumsticks halfway through. Use a meat thermometer to ensure the internal temperature reaches 165°F (74°C).

5. Rest and Serve:
Once cooked, let the drumsticks rest for a few minutes before serving. Garnish with fresh herbs like parsley or thyme for added flavor and a beautiful presentation.

Tips for Success:

  • Check Doneness: Cooking times may vary depending on the size of the drumsticks and your air fryer model. Always check the internal temperature for safety.
  • Customize Seasoning: Swap or add spices like cayenne for heat, or lemon zest for a fresh twist.
  • Crispier Skin: For extra crispy skin, increase the cooking time by 2-3 minutes, keeping a close eye to avoid overcooking.

Why You’ll Love This Recipe:

  • Healthy: Made with minimal oil and cooked to perfection in the air fryer.
  • Quick & Easy: Ready in under 30 minutes with simple ingredients.
  • Versatile: Perfect as a main dish, appetizer, or party snack.

Serve these crispy air fryer chicken drumsticks with your favorite dipping sauces, a fresh salad, or roasted vegetables for a complete and satisfying meal. Happy cooking!