Winter Wonderland Chocolate Chip Christmas Cookies (Weight Watchers Friendly)

These holiday cookies are lightened up, festive, and only 2 Weight Watchers points per cookie!

Ingredients:

  • 1 cup all-purpose flour (or whole wheat flour for added fiber)
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/4 cup unsweetened applesauce (reduces fat)
  • 1/4 cup light butter, melted
  • 1/2 cup brown sugar substitute (like Swerve)
  • 1/4 cup granulated sugar substitute
  • 1 large egg
  • 1 tsp vanilla extract
  • 1/2 cup sugar-free chocolate chips (Lily’s or similar)
  • Holiday sprinkles (optional, minimal points)

Instructions:

  1. Preheat Oven: Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Mix Dry Ingredients: In a bowl, whisk together flour, baking soda, and salt.
  3. Mix Wet Ingredients: In another bowl, mix applesauce, melted butter, brown sugar substitute, granulated sugar substitute, egg, and vanilla extract until smooth.
  4. Combine: Slowly mix the dry ingredients into the wet mixture until just combined. Fold in sugar-free chocolate chips.
  5. Form Cookies: Drop tablespoons of dough onto the prepared baking sheet. Add sprinkles if desired.
  6. Bake: Bake for 8-10 minutes or until the edges are lightly golden. Cool on a wire rack.

Nutrition Information (Per Cookie):

  • Calories: 80
  • Fat: 3g
  • Carbs: 10g
  • Fiber: 2g
  • Protein: 2g
  • Weight Watchers Points: 2 points per cookie

Tips & Variations:

  • Make It Festive: Use red and green sugar-free sprinkles or drizzle with sugar-free chocolate for extra holiday cheer.
  • Add Protein: Mix in a tablespoon of protein powder for added protein.
  • Storage: Keep in an airtight container for up to 5 days or freeze for up to 3 months.

Benefits:

  • Lower in Sugar: Uses sugar substitutes to reduce calories.
  • Reduced Fat: Light butter and applesauce keep them moist without extra fat.
  • High in Fiber: Whole wheat flour adds extra fiber for satiety.

Enjoy these festive treats guilt-free! 🍪🎄