Strawberry Cheesecake Dump Cake Recipe

This Strawberry Cheesecake Dump Cake is a delicious and effortless dessert that combines creamy cheesecake, sweet strawberries, and a buttery cake topping. Perfect for any occasion!


Prep Time: 10 minutes
Cook Time: 45-50 minutes
Total Time: 1 hour
Servings: 10-12


Ingredients

  • 2 (21 oz) cans strawberry pie filling
  • 1 (8 oz) block cream cheese, softened
  • ½ cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 (15.25 oz) box yellow or vanilla cake mix
  • ½ cup (1 stick) unsalted butter, melted
  • ½ cup sliced almonds (optional, for crunch)

Instructions

Step 1: Preheat the Oven

  1. Preheat your oven to 350°F (175°C).
  2. Grease a 9×13-inch baking dish with butter or nonstick spray.

Step 2: Layer the Ingredients

  1. Spread the Filling: Pour the strawberry pie filling evenly into the prepared baking dish.
  2. Prepare the Cheesecake Layer: In a medium bowl, beat the softened cream cheese, sugar, and vanilla extract until smooth.
  3. Add the Cheesecake Mixture: Drop dollops of the cream cheese mixture over the strawberry filling and gently swirl it with a knife for a marbled effect.

Step 3: Add the Cake Mix

  1. Sprinkle the dry cake mix evenly over the top of the strawberry and cream cheese layers.
  2. Drizzle the melted butter evenly over the cake mix, ensuring all areas are moistened.
  3. If desired, sprinkle sliced almonds on top for added texture.

Step 4: Bake the Cake

  1. Bake in the preheated oven for 45-50 minutes, or until the top is golden brown and bubbly.
  2. Let the cake cool for about 10-15 minutes before serving.

Serving Suggestions:

  • Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream.
  • Drizzle with fresh strawberries or a strawberry glaze for extra flavor.

Storage:

  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat individual servings in the microwave for 15-20 seconds for a warm treat.

This Strawberry Cheesecake Dump Cake is incredibly easy to make yet tastes like you spent hours in the kitchen. Perfect for potlucks, family gatherings, or a simple weeknight dessert! 🍓✨