Air Fryer Garlic Butter Steak Bites and Potatoes: A Quick & Flavorful Dinner
Looking for an easy, satisfying dinner that delivers big on flavor with minimal effort? This Air Fryer Garlic Butter Steak Bites and Potatoes recipe is the perfect solution. Juicy, tender steak bites paired with crispy, seasoned potatoes—all topped with rich garlic butter—make this dish a restaurant-quality meal that you can whip up right at home. Bonus: it’s all done in the air fryer for quick cooking and easy cleanup!
Why You’ll Love This Recipe
- Quick Cooking: The air fryer speeds up the process without compromising flavor.
- One Appliance Meal: Cook both the steak and potatoes in the air fryer for a hassle-free dinner.
- Customizable Seasoning: Adjust the spices and flavors to your liking.
- Crowd-Pleaser: Perfect for family dinners or a casual date night.
Ingredients You’ll Need
For the Potatoes:
- 3 large potatoes, washed and cubed
- Olive oil
- Seasonings: salt, pepper, garlic powder, paprika, dried parsley
For the Steak Bites:
- 2 strip steaks (about 10 ounces each), cut into 1-inch cubes
- Olive oil
- Seasonings: salt, pepper, garlic powder, steak seasoning (such as Kinder’s Prime Steak Seasoning)
For the Garlic Butter:
- 4 tablespoons butter, melted
- 1 teaspoon minced garlic
- 1 teaspoon dried parsley
Step-by-Step Instructions
- Prepare the Potatoes:
Wash and cut your potatoes into small, even cubes. Toss them in olive oil and season generously with salt, pepper, garlic powder, paprika, and dried parsley. For this step, you can adjust the seasoning to suit your taste—there’s no need for exact measurements. - Cook the Potatoes:
Preheat your air fryer to 400°F (200°C). Spread the seasoned potatoes in a single layer in the air fryer basket and cook for 20 minutes, shaking the basket a couple of times during cooking to ensure even crispiness. - Prep the Steak Bites:
While the potatoes are cooking, cut your strip steaks into 1-inch cubes. Toss the steak bites with olive oil, salt, pepper, garlic powder, and your favorite steak seasoning. - Cook the Steak Bites:
Once the potatoes are done, remove them from the air fryer and set aside. Add the steak bites to the air fryer basket in a single layer and cook at 400°F (200°C) for 7 minutes. This cooking time yields a medium doneness, but you can adjust slightly based on your preferred level of doneness. - Make the Garlic Butter:
While the steak bites are cooking, melt the butter in a small bowl. Stir in the minced garlic and dried parsley to create a flavorful garlic butter sauce. - Assemble and Serve:
Once the steak bites are done, drizzle the garlic butter over the hot steak cubes. Serve the steak bites over the crispy potatoes for a hearty, flavor-packed meal.
Tips for Success
- Uniform Sizing: Cut your potatoes and steak into evenly sized pieces to ensure they cook at the same rate.
- Shake the Basket: Don’t forget to shake the air fryer basket while cooking the potatoes to achieve even crispiness.
- Adjust Cooking Times: Air fryer models can vary, so keep an eye on your food and adjust the cooking times slightly if needed.
- Optional Garnish: Sprinkle fresh parsley or a pinch of grated Parmesan cheese over the finished dish for added flavor.
Serving Suggestions
This dish is a complete meal on its own, but you can elevate it further by serving it with:
- A side of roasted vegetables or a fresh salad.
- A creamy dipping sauce, such as garlic aioli or ranch dressing.
- A crusty slice of bread to soak up any extra garlic butter.
Why Make This in an Air Fryer?
The air fryer is a game-changer for meals like this. It gives the potatoes that perfect crispiness and keeps the steak bites tender and juicy—all with less oil than traditional cooking methods. Plus, it’s quick, efficient, and easy to clean, making it ideal for busy weeknights.
With minimal prep and maximum flavor, this Air Fryer Garlic Butter Steak Bites and Potatoes recipe is sure to become a staple in your dinner rotation. Try it out tonight and enjoy a comforting, delicious meal that’s ready in no time!